Amount of Beta-sitosterol in Nuts, almonds, blanched

Nut and Seed Products

In 100 g (Grams) of Nuts, almonds, blanched there is 109 mg of Beta-sitosterol. Change amount

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Beta-sitosterol

Beta-sitosterol is a nutrient present in many other foods. The below table lists foods high in Beta-sitosterol other than Nuts, almonds, blanched.

Oil, corn, industrial and retail, all purpose salad or cooking 621 mg 0.62%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 426 mg 0.43%
Oil, corn and canola 419 mg 0.42%
Oil, canola 413 mg 0.41%
Margarine, regular, 80% fat, composite, stick, with salt 275 mg 0.28%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 275 mg 0.28%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 275 mg 0.28%
Oil, flaxseed, contains added sliced flaxseed 235 mg 0.24%
Seeds, sesame seed kernels, dried (decorticated) 232 mg 0.23%
Nuts, pistachio nuts, dry roasted, without salt added 210 mg 0.21%
Nuts, pistachio nuts, dry roasted, with salt added 210 mg 0.21%
Oil, flaxseed, cold pressed 206 mg 0.21%
Nuts, pistachio nuts, raw 198 mg 0.20%
Oil, soybean, salad or cooking 172 mg 0.17%
Seeds, sunflower seed butter, without salt 170 mg 0.17%
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) 170 mg 0.17%
Snacks, corn-based, extruded, chips, plain 148 mg 0.15%
Nuts, macadamia nuts, dry roasted, with salt added 145 mg 0.14%
Nuts, macadamia nuts, dry roasted, without salt added 145 mg 0.14%
Shortening, vegetable, household, composite 138 mg 0.14%
Nuts, almonds, blanched

Nuts, almonds, blanched is a type of Nut and Seed Products. The most significant nutrients in Nuts, almonds, blanched are listed below.

Water 4.51 g 4.51%
Energy (calorie) 590 kcal
Energy (joule) 2468 kJ
Protein 21.4 g 21.4%
Total lipid (fat) 52.52 g 52.52%
Ash 2.91 g 2.91%
Carbohydrate, by difference 18.67 g 18.67%
Fiber, total dietary 9.9 g 9.9%
Sugars, total 4.63 g 4.63%
Sucrose 4.46 g 4.46%
Glucose (dextrose) 0.03 g 0.03%
Fructose 0 g
Lactose 0 g
Maltose 0.14 g 0.14%
Galactose 0 g
Starch 1 g 1%
Calcium, Ca 236 mg 0.24%
Iron, Fe 3.28 mg
Magnesium, Mg 268 mg 0.27%
Phosphorus, P 481 mg 0.48%

Nutrients in Nuts, almonds, blanched